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Kedah

MY calendar_monthJan–Junbest time schedule7 daysplan for child_careYeswith kids
KedahYour own route Plan a trip here →

Kedah, located in the northwest of Peninsular Malaysia, offers a mix of natural beauty and cultural heritage. The state is known for its rice fields, historical sites, and the scenic Langkawi archipelago, which attracts beach lovers and adventure seekers alike.

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Visitors can explore lush landscapes, ancient temples, and vibrant markets. The local culture reflects a blend of Malay, Thai, and Chinese influences, making it a unique destination for those interested in diverse traditions and flavors.

Sightseeing

Langkawi: a group of islands known for Pantai Cenang beach and duty-free shopping.
The island is popular for its cable car ride and the Sky Bridge, which offers unique views.
Kota Setar: home to the iconic Zahir Mosque, a stunning example of Moorish architecture, and historical sites like the Kedah State Museum.
Baling: offers beautiful waterfalls such as the Lata Bayu and hiking trails in the Baling Highlands.
Kedah Paddy Museum: showcases the rice cultivation heritage and is particularly interesting during the harvest season from May to August.
Gunung Mulu National Park: a UNESCO World Heritage site with impressive limestone formations and extensive cave systems.
Alor Setar Tower: provides panoramic views of the city and is best visited in the late afternoon for sunset.
Kota Kuala Kedah: a historical fort with views of the river and nearby fishing villages.
Tanjung Rhu Beach: known for its calm atmosphere and clear waters, ideal for a quiet day by the sea.

"Explore Kedah's rich heritage"Kedah

Local food and drinks

Nasi lemak: fragrant rice cooked in coconut milk, served with sambal
Laksa Kedah: a spicy noodle soup with fish and herbs
Roti canai: flaky flatbread often served with curry
Pulut Inti: glutinous rice with coconut topping
Teh Tarik: pulled tea, a popular local drink

Local traditions

Hari Raya Aidilfitri: celebrated with feasting and family gatherings
Pesta Makanan: a food festival showcasing local dishes
Gawai Dayak: a harvest festival celebrated by the indigenous community
Chinese New Year: marked by lion dances and family reunions

Practical

At a glance

Best time
November to February
history_eduHistoryexpand_more
History - Kedah Wikimedia Commons · Public domain

Kedah is one of the oldest states in Malaysia, with a history that dates back to the 7th century. It was once part of the ancient Malay kingdom of Langkasuka and has seen influences from various empires, including the Siamese and the British.

The state played a significant role during the Malayan Emergency and has a rich heritage reflected in its architecture and traditions. Today, Kedah is known for its agricultural contributions, particularly in rice production, which is a staple in Malaysian cuisine.

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