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Zhejiang

CN calendar_monthMar–May, Sep–Novbest time schedule7 daysplan for child_careYeswith kids
ZhejiangYour own route Plan a trip here →

Zhejiang, located on China's eastern coast, is a treasure trove of natural beauty and cultural heritage. With its picturesque landscapes, ancient temples, and vibrant cities, it offers a diverse experience for travelers seeking both relaxation and adventure.

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The region is famous for its stunning West Lake in Hangzhou, traditional water towns like Wuzhen, and the bustling city of Ningbo. However, be prepared for crowds, especially during peak travel seasons, and consider exploring lesser-known areas for a more authentic experience.

Sightseeing

West Lake: A UNESCO World Heritage site, known for its willow-lined shores and the Leifeng Pagoda. Visit in spring for cherry blossoms or autumn for colorful foliage.
Wuzhen: An ancient water town with wooden bridges and traditional tea houses, best explored on foot. Try the local rice wine while you stroll.
Hangzhou: The capital city, famous for Longjing tea and the China National Silk Museum. The tea fields are especially beautiful in late spring.
Ningbo: A major port city featuring the Tianyi Pavilion, one of the oldest libraries in Asia, and modern shopping areas like Tianyi Square. Check out the local seafood at the nearby restaurants.
Putuo Mountain: A sacred Buddhist site with the Guanyin statue and coastal hiking trails. The best time to hike is in late spring or early autumn when the weather is mild.
Qiantang River: Known for its tidal bore, especially visible during the autumn months. Riverside parks like the Qiantang River Scenic Area offer great views.
Xitang: A charming water town with fewer tourists than Wuzhen, recognized for its ancient buildings and canals. Visit in the early morning for a quieter experience.
Shaoxing: Famous for its rice wine, with local distilleries offering tastings. Don't miss the historic Shen Garden, especially lovely in the fall.

"Experience the Beauty of Zhejiang"Zhejiang

Local food and drinks

Dongpo Pork: Braised pork belly, a local specialty.
Longjing Tea: Famous green tea from Hangzhou.
Shaoxing Wine: A traditional rice wine with a rich flavor.
Wontons: Delicate dumplings often served in broth.
Zhejiang Noodles: Wheat noodles served with various toppings.
Local traditions - Zhejiang Meister nach Chang Hsüan · Public domain

Local traditions

Dragon Boat Festival: Celebrated with boat races and rice dumplings.
Lantern Festival: Features colorful lantern displays and family gatherings.
Tea Picking Festival: Celebrates the tea harvest with local events.
Chinese New Year: Marked by family reunions and traditional festivities.

Practical

At a glance

Best time
Spring and Autumn
history_eduHistoryexpand_more

Zhejiang has a rich history dating back thousands of years, with evidence of human activity since the Neolithic period. It became a significant cultural and economic center during the Tang and Song dynasties, known for its advancements in trade, literature, and art.

The region played a crucial role in maritime trade, connecting China with other countries. Today, remnants of its historical significance can be seen in ancient towns, temples, and cultural practices that continue to thrive.